a food machine & cooking equipment maker

Sanseidou Bldg, 2-16-15 Iwamoto-cho, Chiyoda-ku, Tokyo, Japan

KTM2 Sushi Roll MachineⅡ

Sushi Roll MachineⅡ




Code : KTM2


Production capacity / (Hoso-maki) 400rolls / hour

Power source / Single-phase 100~240V

Electric consumption / 110W

Weight / approx. 50kg

Dimensions for installation / W360 x D594 x H656

Hopper capacity / cooked rice approx. 9kg

Product Details

Reproduces the rolling process of a craftsman.

 

  • Moving from the conventional four cassettes to five, and approaching the process of the craftsman. Can now also make “nonoji” maki (spiral) rolls.

Easy operation, enhanced functionality

 

  • Nine settings available in total; three each of thick, medium and thin maki rolls.
    Length, thickness, density etc. can be easily adjusted at the touch of a button.
    Voice warning notifies you of any issues with the machine.