a food machine & cooking equipment maker

Sanseidou Bldg, 2-16-15 Iwamoto-cho, Chiyoda-ku, Tokyo, Japan

CRC-060GSWSR – Cubic Reach-in Showcase

Cubic Reach-in Showcase




Code : CRC-060GSWSR


Effective internal volume :Refrigerated 141L

External dimensions:630x550x1,080mm

Product weight:55kg

Energy saving standard achievement rate:91%

Annual power consumption:603kWh/year

Power Specifications:Single phase 100V

Power consumption during cooling (50/60Hz):185W/175W

Power consumption during defrosting (50/60Hz):8W/7W

Large bottle capacity:84 bottles;Medium bottle capacity:98 bottles

Refrigerant (refrigerator/freezer):R134a;Refrigerant charge (g):100

Product Details

Intelligent design that accentuates food.

The flush surface design removes surface unevenness to the utmost limit.
The visual presentation of the framing effect and the LED lighting highlight the food.
A refined presence which adapts to thespace without being overly assertive.
These showcases naturally fulfill the missionof accentuating the“food appeal”to themaximum extent while helping to present a store space which is sanitary and attractive.

 

Outstanding minimal design all the way down to the fine details.
Hygienic and fits every space.

 

Pursue the creation of the ideal store according to the spatial concept.

Implements the“flush surface”design based on a concept which minimizes the differences in surface levels. The front and sides of the showcase are continuously connected and can be arranged according to the desired color.

Integrating the design of the front presents a space with a high degree of uniformity.

Integrating the design around the front area presents a sales floor with a sense of uniformity.
You can also create an elegant sales floor with beautiful proportions at the junction areas when connecting showcases.

 

Elaborate care and ingenuity that accentuates the food.
Attracts the user’s line of sight and stimulates their desire to purchase.

 

The customer’s line of sight naturally focuses on the food and makes the process of food selection enjoyable.

The use of aluminum materials above and below the display space is a technique which naturally focuses the customer’s line of sight on the food.
This is a psychologically-based design which uses the“framing effect”in which the eyes focus on the picture which decorates the frame.