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Sushi Chef SUKETTO
Code : SSG-SCS
MODEL:SSG-SCS/SSG-SCS-U
CAPACITY:Nigiri: 0-1800 pcs / hr (20 g / pcs),Rice ball: 0-750 pcs / hr (100 g / pcs)
DIMENSIONS Diameter: 445 mm *including lid,Height: 390 mm *without stand
INPUT:AC 100-240 V, 50/60 Hz, Single phase (SSG-SCS),AC 100-150 V, 60 Hz, Single phase (SSG-SCS-U)
POWER RATING:Operating state: Max. 40 W,Standby state: Max. 10 W
RICE VOLUME:Nigiri: Approx. 16-25 g,Rice ball: Approx. 50-100 g
* The amount varies depending on the temperature of the rice.
HOPPER CAPACITY:Approx. 6.5kg of sushi rice
WEIGHT:Approx. 13 kg
POWER CABLE:2 m with ground terminal
OPTION:Special stand (available separately)
Handmade-Style Nigiri Maker
Creates beautifully formed Nigiri (sharidama) or rice balls (omusubi) at the ideal temperature using an internal adjuster. This technology incorporates tiny air pockets into the Nigiri and rice balls, enhancing texture and quality.
What you can make


Features

Chef Helper
Recreates the technique of a veteran sushi chef.

Simple Design
Best fit machine to any type of kitchen and counter bar from its color and size

Easy Operation
10 presets offer a wide range for adjusting quantity of rice used in nigiri, from 16 g to 25